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Healthy snack making for students
March 30, 2022 at 6:30 pm - 8:30 pmFree
The Student Learning Hub and the UBCO Peer Mentors are hosting a healthy snack-making event.
We will be using the UBCO cookbook to make black bean and corn salsa, as well as dark chocolate quinoa energy balls.
All ingredients will be supplied. Registration is required.
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