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Sustainability on Screen Film Series: Eating our Way to Extinction
February 16 at 6:30 pm - 9:30 pm
Join us on February 16th for the screening of Eating our Way to Extinction, the second film in the Sustainability on Screen film series. Eating our Way to Extinction takes audiences on a cinematic journey around the world, from the depths of the Amazon rainforests to the Taiwanese Mountains, the Mongolian desert, the US Dust Bowl, the Norwegian Fjords and the Scottish coastlines, telling the story of our planet through shocking testimonials, poignant accounts from indigenous people most affected by our ever-changing planet, globally renowned figures and leading scientists.
This screening is free and open to all, registration optional through Eventbrite to get updates and information.
Sustainability on Screen is a series of documentary screenings, panel discussions and Q&As that will be hosted at Okanagan College with the intention to engage the public with climate activism. Panels and audience-wide Q&As will investigate the significance of the humanities and story-telling in societal agenda-setting and combatting the climate crisis. All times and locations are the same and each event will be offering refreshments provided by Naked Café.
The series is moderated by Dr. Jodey Castricano (UBCO) and Dr. Shona Harrison (UBCO, OC) and is part of a collaborative project between the University of British Columbia, Okanagan and the University of Exeter (UK). Sustainability on Screen is organized by the Post-Anthropocentrism and Critical Animal Studies Research Group [PACAS] and is supported by a UBC Okanagan-Exeter Excellence Catalyst Grant and the Faculty of Critical and Creative Studies.