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Food Skills Workshop
November 20 at 5:00 pm - 6:30 pm
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Peer-led workshops to foster food skills and build community. Participants will have their own station with ingredients provided while the facilitator leads everyone through the recipe. Afterwards, everyone eats together and discusses a topic. New recipe every week! All skill levels welcome.
Walk-in only; first come, first serve. There is space for 9 participants; gates will open at 4:50pm and the workshop will begin promptly at 5:10pm.
For more information and FAQ’s please visit campuswellness.ok.ubc.ca
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